Shrimp Stir Fry
Ingredients:
1 bag frozen stir fry vegetables
1 cup frozen cooked shrimp
1 tsp ground ginger
1 tsp garlic powder
1 tsp red chili flakes
1 tbsp soy sauce
Salt & pepper to taste
Directions:
1. Heat oil in a medium skill over medium-high heat.
2. Add the frozen veggies and cook for about 2-4 minutes.
3. Add all of the seasoning and soy sauce and cook for another 3-4 minutes, until vegetables are tender.
4. Add the shrimp and cook just until shrimp are warmed. Serve over brown rice or quinoa or eat alone!
1 bag frozen stir fry vegetables
1 cup frozen cooked shrimp
1 tsp ground ginger
1 tsp garlic powder
1 tsp red chili flakes
1 tbsp soy sauce
Salt & pepper to taste
Directions:
1. Heat oil in a medium skill over medium-high heat.
2. Add the frozen veggies and cook for about 2-4 minutes.
3. Add all of the seasoning and soy sauce and cook for another 3-4 minutes, until vegetables are tender.
4. Add the shrimp and cook just until shrimp are warmed. Serve over brown rice or quinoa or eat alone!